These oatmeal cookies are so soft with just the right amount of chewiness and are not too sweet. Inspired by my Jellycat teddy bear, I created these on a whim and they were so perfect. For an extra festive touch, add a super cute bow—perfect for the holidays. Even my brother, who doesn’t have a sweet tooth, wouldn’t stop eating these.

This cheesy garlic pull-apart bread is seriously so easy to make but looks divine. You can place the rolls in a large baking tray for a big piece of pull-apart bread, or separate them into smaller baking tins like I did. Our fresh homemade bread dough is stuffed with mozzarella and brushed with garlic butter, making this so good, that you won’t be able to resist sneaking a bite.